A perfect artisan bread – the Banneton baskets create a slightly humid micro-climate between the dough and the Banneton during bread proofing. The rattan basket is also capable of proofing overnight in the fridge, tightly covered. Suitable for any bread recipe, including gluten-free bread recipes. Impress your friends and family with your homemade sourdough bread.
All natural – 100% rattan cane. Splinter-free, smooth, and non-stick. Chemical and odor free. Just dust sufficient flour to prevent dough sticking to Banneton and it will easily slip out after proofing.
Easy to clean – Simply shake the excess flour after each use. If dough has stuck to it, wait until it dries, then use a brush to remove it. Lightweight, extremely durable and easy to store.
Round Basket 7" diameter, 4"deep
Oval Basket 6" x 10"
Artisan Knife with pouch and 4 blades
Danish Whisk &
Linen for the baskets
Please note: We at The Epicurean Cook want you to get your orders as soon as possible, however because of the COVID-19 pandemic, delivery times may be longer than usual.
good product in fact I thought it would be bigger. Overall I recomend the seller.
Ordered June 18/20 arrived August 27/20 product is described as large oval 9.5 inches long round is 7 inches. Small in Canadian standards. Good quality except the pastry brush is a poor quality. You can get a better one at Dollarama. The seller was good to deal with when I had concerns with the length of time it was taking to ship to Canada.
It came quickly. The set is obtained at a bargain price. Baskets first had a smell. Five days later. The stirrer is suitable rather for a not thick test, could not for now evaluate in work, for the fermentation test did not fit. The blade is good. Recommend.
Everything is perfect!