Grilled Grapefruit Margarita

by Michael Kyle

It's a margarita, and it is grilled!


Ingredients

  • 1 ounce Cointreau
  • 2 ounces blanco tequila
  • 1.5 ounces grilled grapefruit juice
  • 1/2 ounce fresh lime juice
  • 1 grapefruit

Directions

  1. Preheat Grill
  2. Slice one grapefruit into 1/2 inch thick pieces. 
  3. Oil grates of grill so that grapefruit doesn't stick. 
  4. Char grapefruit slices and let cool. 
  5. Save one slice for garnish, and juice remaining slices.
  6. Combine all ingredients into a cocktail shaker and shake with ice.
  7. Strain the cocktail into a rocks glass over ice.
  8. Garnish with saved grilled grapefruit wheel.
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