Chocolate Martini


  • 2 ounces chocolate liqueur
  • 1 ounce Creme de Cacao
  • 1 ounce vodka
  • 1 tablespoon grated chocolate
  • 1 tablespoon chocolate syrup


  1. Coat the rim of a martini glass with chocolate syrup.
  2. Pour the chocolate liquor, Creme de Cacao, vodka into a shaker with ice.
  3. Shake until the cocktail shaker feels cool.
  4. Pour the martini into the glass.
  5. Sprinkle a little grated chocolate on top and serve.